Our Story
Where passion meets pizza perfection - discover the heart and soul behind Pizza Ranch
Born from Passion
Pizza Ranch isn't just another pizza joint – we're a family-driven dream that started with a simple belief: everyone deserves incredible food served with genuine heart.
What began as a small neighborhood spot has grown into a beloved community hub, but our core values remain unchanged. We're still the same folks who believe that the secret ingredient in every dish is love.
From our hand-tossed dough to our locally-sourced ingredients, every bite tells the story of our commitment to quality and our dedication to bringing people together around amazing food.
Our Mission
To create unforgettable dining experiences by serving exceptional food, fostering community connections, and spreading joy one slice at a time. We're not just feeding bodies – we're nourishing souls and building lasting relationships.
Quality First
We never compromise on ingredients. Every pizza is crafted with premium, locally-sourced components and made-from-scratch dough daily.
Community Focus
We're proud to be a local business that gives back. From sponsoring youth sports to supporting local charities, we're invested in our community.
Team Spirit
Our amazing team is like family. We believe that happy employees create happy customers, so we foster a positive, supportive work environment.
Innovation
While we honor tradition, we're always evolving. From creative new toppings to sustainable practices, we embrace positive change.
Meet Our Amazing Team
The passionate people who make Pizza Ranch magic happen every single day
Maria Rodriguez
Executive Chef & Co-Founder
With 15 years of culinary expertise and a passion for authentic flavors, Maria brings creativity and soul to every recipe. She believes food is love made visible.
James Thompson
General Manager & Co-Founder
James ensures every guest feels like family. His attention to detail and genuine care for both customers and staff makes Pizza Ranch the welcoming place it is today.
Sarah Kim
Head Pizza Chef
Sarah's pizza artistry is legendary among locals. She can toss dough like a pro and has an intuitive sense for flavor combinations that blow minds and warm hearts.
Mike Chen
Customer Experience Lead
Mike's infectious enthusiasm and genuine desire to make every dining experience special has earned him countless five-star reviews and loyal customer friendships.
Our Journey
From humble beginnings to beloved community staple - here's how Pizza Ranch came to life
Maria and James met in culinary school and dreamed of opening their own restaurant that would bring authentic flavors and community spirit together.
After months of planning and renovation, Pizza Ranch opened its doors in a cozy 40-seat location on Liberty Avenue, serving just 12 signature pizzas.
Won "Best Local Pizza" award from Pittsburgh Food Magazine and became the go-to spot for family gatherings and celebrations in our neighborhood.
Expanded the kitchen, added our famous ranch-infused specialty pizzas, and launched our popular weekend brunch menu featuring breakfast pizzas.
Implemented eco-friendly packaging, partnered with local farms for ingredients, and installed solar panels to reduce our environmental impact.
Launched our mobile app and online ordering system, making it easier than ever for our loyal customers to enjoy Pizza Ranch from home.